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  4. ORGANIC Smoked Beef Marrow Bones (Half & Full Size)
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Made In USA
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Organic whole smoked marrow bone with packaging on a wooden surface
Made In USA
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Organic half smoked marrow bone packaging with 'The Craft Butcher' label on a wooden surface.
Made In USA
New
ORGANIC Smoked Beef Marrow Bones (Half & Full Size)
Made In USA
New
ORGANIC Smoked Beef Marrow Bones (Half & Full Size)

ORGANIC Smoked Beef Marrow Bones (Half & Full Size)

ORGANIC Smoked Beef Marrow Bones (Half & Full Size)

Regular price $12.00
$12.00 Regular price Sale price
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  • 100% ORGANIC USDA Choice Bones.
  • USA-sourced cattle.
  • Cold-smoked to prevent splitting/sharding.
  • Smoked in small batches for a consistently-finished product.
  • No liquid smoke, formaldehyde, preservatives or mold inhibitors.
  • Contains a significant amount of marrow that your pup will love.
  • These are naturally smoked. We recommend you give them to your pup outside or on an easily cleaned surface. They WILL stain couches, rugs, etc.
  • See the Description for average sizes & weights.

TESTIMONY:

We have three Labrador Retrievers. When I opened our first box of these bones, I had all their attention immediately. They became instant Good Dogs. And that's what giving dogs treats is all about, isn't it?

I find my Labs will fight over these bones for several days, as opposed to just one day for other smoked bones, or those frozen bones from the supermarket. 

And there's always the moment of panic when my wife and I clean up the old, dusty bones from behind the couch. There MAY be a molecule of marrow left. Only a Lab's nose knows.

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These bones are carefully chosen from premium choice and organic bones from trusted USDA Facilities where they meet rigorous standards for safety and nutritional value. All products are born, raised, harvested and processed in USA. 

 

Each bone is thoroughly inspected, cleaned, and trimmed to remove any excess fat, any cracked bones are discarded. Each batch is slow cold smoked to ensure the bones' integrity are not compromised, and the marrow remains intact.  

 

The cold-smoking method also preserves nutrients while infusing a rich, smoky flavor. This ensures a longer-lasting treat for dogs and prevents splintering. 

 

Every smoked bone is examined for texture, flavor and safety, meeting strict quality standards before being hand-packed. After being packed, they are stored in a dry/cool environment to maintain freshness and ensure a premium product..

 

Approximate Dimensions/Weights:

Half: 3.5" Long x 2" diameter / 13oz

Full: 7.0" Long x 2.5" diameter / 1.3lbs

 

PLEASE SUPERVISE YOUR DOG WITH THESE BONES.

Make sure your dog doesn't swallow any large pieces and provide him/her with lots of fresh water. Consult with your veterinarian about how many and what kind of treats are best for your pup.

Smoked in small batches in North Attleboro, Massachusetts from local USDA-certified .

 

USDA Beef Marrow Bones

  • Crude Protein (min): 18.5%
  • Crude Fat (min): 12.5%
  • Crude Fiber (max): 3%
  • Moisture (max): 14.2%
  • Carbohydrates: 5%
  • Calories: 2,241 Kcal/kg

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